Roasted Walnuts and Cocoa
Dark Roast | Guatemalan, Indonesian, and Colombian Blend

One of our flagship blends, The Flying Scotsman is celebrated for its depth, richness, and smooth strength. With notes of roasted walnuts and cocoa, this dark roast delivers a layered and satisfying cup that appeals to those who appreciate a coffee with true character. It’s a timeless favourite that reflects Muldoon’s dedication to quality and flavour in every roast.

Ground coffee will be set at a medium grind setting, ideal for standard drip coffee makers, unless a different preference is specified.