Caramel and Citrus
Light-Medium Roast | Costa Rica Tarrazú

Enjoy the vibrant flavours of our Costa Rican Tarrazú, a light-medium roast that brings warmth and brightness to every cup. With smooth caramel sweetness and a lively citrus acidity, this coffee offers a refreshing yet rich profile that’s perfect for kickstarting your morning or adding a sunny lift to your afternoon. A balanced, flavourful roast that celebrates the clarity and character of Costa Rica’s high-altitude beans.

Ground coffee will be set at a medium grind setting, ideal for standard drip coffee makers, unless a different preference is specified.